Ever Bright Seafood Company Limited
US Customs records for Ever Bright Seafood Company Limited.
Join ImportGenius to see the import/export activity of every company in the United States. Track your competitors, get freight forwarding leads, enforce exclusivity agreements, learn more about your overseas factories, and much more. Instant signup.
Total Shipments
1
Trading Partners
1
Top Partner
PANAMA SEAFOOD GROUP S A
Ports
1
Top Port
Tonosi
Contact Info
- Ever Bright Seafood Company Limited5f, No. 66, Fozhong Rd., Cianjhen D Kaohsiung 100 Taiwan
Ever Bright Seafood Company Limited Records
Get a complete importer history
Updated: 2025-05-15
Total Shipments
1
Date range
Available to paid subscribers
- 1M
- 3M
- 6M
- 1Y
- 3Y
- All
2006-11-01 - 2026-02-06
Total shipments from 2006-11-01 to 2026-02-06
Date range
Available to paid subscribers
Precise data and chart data points are only available to paid subscribers
- Importer Shipments
Top Trading Partners
Legend
Top Ports
Legend
- Tonosi
More data available to paid subscribers
Sample Shipment From Ever Bright Seafood Company Limited
Bill of Lading MEDUPA210632
Arrival Date: 2025-05-15
Container Number: MSDU9849730
×
| Cargo #1 | ||
| Description CRUSTACEANS, WHETHER IN SHELL OR NOT, LIVE, F RESH, - LIVE FROZEN VANNAMEI SHRIMP HOSO (LIT OPENAEUS VANNAMEI) BRAND: BONITA 15,990.00 KG NET 22,284.36 KG GROSS CLOSED VENTILATION HS CODE: 030617 DATA LOGGER ID:TZ2312017557 INV OICE NUMBER: 1386 | ||
| Keywords crustaceans whether shell or not live f resh live frozen vannamei shrimp hoso lit openaeus brand bonita | HS-Code HS CODE 0306 1700 | Piece Count 2050 |
| Length 480 | Height 108 |
| Width 96 | Load Status Loaded |
| Seal EU29435327 | Equipment Description CN |
| Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated | Type of Service House to House |
| Container Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated | Marks & Numbers NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS |
More data available to paid subscribers
