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Ferraro Fine Foods Of Nj,Llc

US Customs records for Ferraro Fine Foods Of Nj,Llc in Piscataway. See their past imports and exports, including shipments from V & F,Sac, a supplier based in Peru.
Total Shipments
9
Trading Partners
1
Top Partner
V F SAC
Ports
2
Top Port
Puerto Manzanillo
Contact Info
  • Ferraro Fine Foods Of Nj,Llc
    287 S. Randolphville Road, Piscataway Nj, 08854 Usa Mike Francisci- Category Manager Phone 631-752-0328 Ext 1109x

Ferraro Fine Foods Of Nj,Llc Records

Get a complete importer history
Updated: 2026-06-11

Total Shipments

9
Date range
Available to paid subscribers
  • 1M
  • 3M
  • 6M
  • 1Y
  • 3Y
  • All
2006-11-01 - 2026-06-11
Total shipments from 2006-11-01 to 2026-06-11
Date range
Available to paid subscribers
Precise data and chart data points are only available to paid subscribers
  • Importer Shipments

Top Trading Partners

Legend

Top Ports

Legend
  • Puerto Manzanillo
  • Cartagena
More data available to paid subscribers

Sample Shipment From Ferraro Fine Foods Of Nj,Llc

Bill of Lading HLCULI3260517301
Arrival Date: 2026-06-11
Container Number: BEAU4620394
×
Cargo #1
Description 1260 CASES CONTAINING RED PEPPERS, IN WATER, SALT AND CITRIC ACID (PIMIENTOS ROJOS, ENLATADO, EN AGUA, SAL Y ACIDO CITRICO MARCA MARINO, ITEM 5060107 TAMANO 6/102 1/3 OZ (2900 G) P.O. 2389318 HS CODE 2005993120 U.S.FDA REGISTRATION 15333256770 VA PALETIZADO 20 PARIHUELAS CON 63 CAJAS C/U SON CON TRATAMIENTO TERMICO PARA EXPORTACION AUTORIZADAS POR SENASA.(IN 20 WOODEN PALLETS WITH THERMAL TREATMENT) XXX FREIGHT COLLECT XXXXXXXXXXXXXXXXXXXMFRANCISCIFERRAROFOODS.COM XXEMAILS ISFFCGERLACH.COM / MFRANCISCIFERRAROFOODS.COM/ MELISSAFCGERLACH.COM
Keywords red peppers water salt citric acid pimientos rojos enlatado en agua sal y acido citrico marca marino HS-Code DATA UNAVAILABLE Piece Count 1260
Length 480 Height 108
Width 96 Load Status Loaded
Seal 002AB090747, HLG9578121 Equipment Description CN
Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type of Service House to House
Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marks & Numbers RED PEPPERS MARINO BRAND (PIMIENTOS ROJOS, MARCA MARINO) . . .,. . . . . . .,. . . . . . .,. .,RED PEPPERS MARINO BRAND (PIMIENTOS ROJOS, MARCA MARINO) . . .,. . . . . . .,. .
Container Number: CAIU7684397
+
Cargo #1
Description 1260 CASES CONTAINING RED PEPPERS, IN WATER, SALT AND CITRIC ACID (PIMIENTOS ROJOS, ENLATADO, EN AGUA, SAL Y ACIDO CITRICO MARCA MARINO, ITEM 5060107 TAMANO 6/102 1/3 OZ (2900 G) P.O. 2389317 HS CODE 2005993120 U.S.FDA REGISTRATION 15333256770 VA PALETIZADO 20 PARIHUELAS CON 63 CAJAS C/U SON CON TRATAMIENTO TERMICO PARA EXPORTACION AUTORIZADAS POR SENASA. (IN 20 WOODEN PALLETS WITH THERMAL TREATMENT)
Keywords red peppers water salt citric acid pimientos rojos enlatado en agua sal y acido citrico marca marino HS-Code DATA UNAVAILABLE Piece Count 1260
Length 480 Height 108
Width 96 Load Status Loaded
Seal 002AB090756, HLG9578143 Equipment Description CN
Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type of Service House to House
Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marks & Numbers RED PEPPERS MARINO BRAND (PIMIENTOS ROJOS, MARCA MARINO) . . .,. . . . . . .,. . . . . . .,. .,RED PEPPERS MARINO BRAND (PIMIENTOS ROJOS, MARCA MARINO) . . .,. . . . . . .,. .
More data available to paid subscribers

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