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Nutriart Sec

US Customs records for Nutriart Sec.
Total Shipments
42
Trading Partners
11
Top Partner
ECO KAKAO S A
Ports
5
Top Port
Guayaquil
Contact Info
  • Nutriart Sec
    Bureau De Quebec/ Quebec's Office 550 Avenue Godin Quebec Qc G1m 2k2 Canada

Nutriart Sec Records

Get a complete importer history
Updated: 2026-02-09

Total Shipments

42
Date range
Available to paid subscribers
  • 1M
  • 3M
  • 6M
  • 1Y
  • 3Y
  • All
2006-11-01 - 2026-02-11
Total shipments from 2006-11-01 to 2026-02-11
Date range
Available to paid subscribers
Precise data and chart data points are only available to paid subscribers
  • Importer Shipments

Top Ports

Legend
  • Guayaquil
  • Ningpo
  • Pusan
  • Ching Tao
More data available to paid subscribers

Sample Shipment From Nutriart Sec

Bill of Lading ZIMUGYL804815
Arrival Date: 2026-02-09
Container Number: ZCSU7321189
×
Cargo #1
Description OF COCOA BEANS ECUADOR TYPE GRADO ,. KN - ,. KB BAGS OF COCOA BEANS T YPE GRADO TOTAL NET WEIGHT:,. KG GRO SS WEIGHT: ,. KG CONTRACT # SCS_ DAE: --- HS CODE: . H S IMPORTING CODE: .. ALSO NOTIFY: --
Keywords cocoa beans HS-Code DATA UNAVAILABLE Piece Count 362
Length 480 Height 108
Width 96 Load Status Loaded
Seal 126790PV, A4251121835 Equipment Description 00
Type 40 Foot Dry Container, Opening at one or both end Type of Service Pier to Pier
Container Type 40 Foot Dry Container, Opening at one or both end,40 Foot Dry Container, Opening at one or both end Marks & Numbers NO MARKS NO NUMBERS,NO MARKS NO NUMBERS
Container Number: CAAU8683108
+
Cargo #1
Description OF COCOA BEANS ECUADOR TYPE GRADO ,. KN - ,. KB
Keywords cocoa beans HS-Code DATA UNAVAILABLE Piece Count 363
Length 480 Height 108
Width 96 Load Status Loaded
Seal 126791PV, A4251121836 Equipment Description 00
Type 40 Foot Dry Container, Opening at one or both end Type of Service Pier to Pier
Container Type 40 Foot Dry Container, Opening at one or both end,40 Foot Dry Container, Opening at one or both end Marks & Numbers NO MARKS NO NUMBERS,NO MARKS NO NUMBERS
More data available to paid subscribers

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