|
1
|
MEDURU321853
|
DARK CHOCOLATE - A. BOX OF CONVENTIONAL D ARK CHOCOLATE BAR % COCOA WITH PINK SALT/ B OX X DISPLAYS X BARS X G LOT N L : BOXES B. BOX OF CONVENTIONAL DARK CHOCOLATE BAR % COCOA WITH SALTED CARAMEL/ BOX X DISPLAYS X BARS X G LOT N L : BOXES C. BOX OF CONVENTIONAL DARK, CHOCOLATE BAR % COCOA WITH ALMONDS/ BOX X DISPLAYS X BARS X G LOT N L: BOXES D. BOX OF CONVENTIONAL DARK CHOCO LATE BAR % COCOA/ BOX X DISPLAYS X BAR S X G LOT N L: BOXES E. BOX OF CONVENTIONAL DARK CHOCOLATE BAR % COCOA WITH MINT/ BOX X DISPLAYS X BARS X G LOT N L: BOXES OC: PO HS CODE: . FDA REGISTRATION: THE R EEFER TEMPERATURE TO BE SET AT DEGREES CEL SIUS IN ACCORDANCE WITH SHIPPER'S INSTRUCTIONS
|
REGAL CONFECTION INC.
|
N/A
|
2026-02-07
|
Bahamas
|
7540 Kgs
|
770 BOX
|
|
2
|
MEDURU221491
|
CHOCOLATE LECHE CONVENTIONAL BAR - A. BOX OF CONVENTIONAL MILK CHOCOLATE BAR CACAO ( BOX X DISPLAYS X BARS X GR) LOT N L : BOX B. BOX OF CONVENTIONAL MILK CHOCOLATE BAR CACAO WITH CARAMEL ( BOX X DISPLAYS X BARS X GR) LOT N L : BOX C. BOX OF CONVENTIONAL MILK CHOCOLA, TE BAR CACAO WITH HAZELNUT ( BOX X DISPLAYS X BARS X GR) LOT N L : BOX OC: PO HS CODE: . FDA REGISTRATION: THE REEFER TEMPERATURE TO BE SET AT DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER'S INSTRUCTIONS TEMPERATURE: . C
|
REGAL CONFECTION INC.
|
N/A
|
2026-01-02
|
Bahamas
|
4310 Kgs
|
438 BOX
|
|
3
|
MEDURU115644
|
CONVENTIONAL DARK CHOCOLATE - BOXES CONTAINING: A. BOX OF CONVENTIONAL DARK CHOCOLATE BAR % CACAO WITH PINK SALT ( BOX X DISPLAYS X BARS X GR) LOT N L : BOXES B. BOX OF CONVENTIONAL DARK CHOCOLATE BAR % CACAO WITH NIBS ( BOX X DISPLAYS X BARS X GR) LOT N L : BOXE, S C. BOX OF CONVENTIONAL DARK CHOCOLATE BAR % CACAO WITH SALTED CARAMEL ( BOX X DISPLAYS X BARS X GR) LOT N L : BOXES D. BOX OF CONVENTIONAL DARK CHOCOLATE BAR % CACAO WITH ALMONDS( BOX X DISPLAYS X BARS X GR) LOT N L : BOXES E. BOX OF CONVENTIONAL DARK CHOCOLATE BAR % CACAO ( BOX X DISPLAYS X BARS X GR) LOT N L : BOXES LOT N L : BOXES F. BOX OF CONVENTIONAL DARK CHOCOLATE BAR % CACAO WITH MINT ( BOX X DISPLAYS X BARS X GR) LOT N L : BOXES G. BOX OF CONVENTIONAL DARK CHOCOLATE BAR % CACAO ( BOX X DISPLAYS X BARS X GR) LOT N L : BOXES OC: PO HS CODE: . FDA REGISTRATION: THE REEFER TEMPERATURE TO BE SET AT DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER'S INSTRUCTIONS
|
REGAL CONFECTION INC.
|
N/A
|
2025-11-07
|
Bahamas
|
9600 Kgs
|
980 BOX
|
|
4
|
MEDUFX648126
|
SUGAR CONFECTIONERY (INCLUDING WHITE CHOCOLATE), N - 1X40HC CONTAINING 1360 CARTONS OF MILK CARAMEL CANDY, EACH CARTON WITH 04 BAGS OF 3KGS 1000 CARTONS OF MILK CARAMEL CANDY, EACH CARTON WITH 36 BAGS OF 180G P.O.: 32274INVOICE: 2025/062 DUE: 25BR001197179-5 NCM: 1704.90.20 FDA NUMBER: 17933514574 WOODEN PACKAGE:, NOT APPLICABLE (NOT USED) SHIPPED ON BOARD FREIGHT COLLECT
|
REGAL CONFECTION INC.
|
ALVOAR LACTEOS S/A
|
2025-08-09
|
Mexico
|
24829 Kgs
|
2360 CTN
|
|
5
|
MEDUP3966082
|
CHOCOLATE - A. 140 BOX OF CONVENTIONAL DARK CHOCOLATE BAR 72% CACAO (1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251694: 140 BOXES B. 140 BOX OF CONVENTIONAL DARK CHOCOLATE BAR 72% CACAO WITH PINK SALT (1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251714: 140 BOXES C. 140 BOX OF CONVENTIONAL DARK CHOCOLATE BAR 72, % CACAO WITH SALTED CARAMEL (1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251715: 140 BOXES D. 35 BOX OF CONVENTIONAL DARK CHOCOLATE BAR 72% CACAO WITH MINT (1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251714: 35 BOXES E. 146 BOX OF CONVENTIONAL DARK CHOCOLATE BAR 72% CACAO WITH NIBS (1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251705: 146 BOXES F. 76 BOXOF CONVENTIONAL DARK CHOCOLATE BAR 72% CACAO WITH ALMONDS(1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251695: 76 BOXES G. 574 BOX OF CONVENTIONAL DARK CHOCOLATE BAR 85% CACAO (1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251685: 574 BOXES OC: PO 32375HS CODE: 1806.32 FDA REGISTRATION: 16321894906 THE REEFER TEMPERATURE TO BE SET AT 18 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER'S INSTRUCTIONS
|
REGAL CONFECTION INC.
|
MACHU PICCHU FOODS S.A.C.
|
2025-07-31
|
Bahamas
|
12250 Kgs
|
1251 BOX
|
|
6
|
ONEYLIMF11881500
|
CANDY OR CONFECTIONARY, NOT WITH COCOA OR CHO
|
REGAL CONFECTION INC
|
MOLITALIA S.A
|
2025-07-05
|
Peru
|
18050 Kgs
|
2162 BOX
|
|
7
|
MEDUFX558168
|
SUGAR CONFECTIONERY (INCLUDING WHITE CHOCOLATE), N - 01 CONTAINER 40 FCL SAID TO CONTAIN 1.796 CARTONS WITH: ASSORTED TYPES OF CONFECTIONERY. 391 CTN MCCORMICKS BLUE WHALES 4X2,5KG 1405 CTN MCCORMICKS BLUE WHALES 8X1,82KG FREIGHT COLLECT AS PER AGREEMENT COMMERCIAL INVOICE NUMBER: EX-135/2025-A NCM: 1704.90.20 WOO, DEN PACKAGE: NOT APPLICABLE (NOT USED) RUC 5BR521239162000000EX135202 5A HS CODE:17049020
|
REGAL CONFECTION INC.
|
DORI ALIMENTOS LTDA
|
2025-06-23
|
Bahamas
|
26170 Kgs
|
1796 CTN
|
|
8
|
MAEU253809381
|
801392 NEW LOTSA FIZZ BAG 24X 58 CT DOLLAR 2,641 CAJAS CON FECTIONARY HS 1704.90.90.50
|
REGAL CONFECTION INC
|
MOLITALIA S.A
|
2025-06-20
|
Panama
|
14500 Kgs
|
2641 BOX
|
|
9
|
MEDUP3896388
|
DARK CHOCOLATE - A. 105 BOX OF CONVENTIONAL DARK CHOCOLATE BAR 72% CACAO (1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251256: 105 BOXES B. 70 BOX OF CONVENTIONAL DARK CHOCOLATE BAR 72% CACAO WITH PINK SALT (1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251265: 70 BOXES C. 114 BOX OF CONVENTIONAL DARK CHOCOLATE BAR, 72% CACAO WITH SALTED CARAMEL (1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251275: 114 BOXES D. 70 BOX OF CONVENTIONAL DARK CHOCOLATE BAR 72% CACAO WITH MINT (1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251265: 70 BOXES E. 70 BOX OF CONVENTIONAL DARK CHOCOLATE BAR 72% CACAO WITH NIBS (1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251264: 70 BOXES F. 70 BOX OF CONVENTIONAL DARK CHOCOLATE BAR 72% CACAO WITH ALMONDS(1 BOX X 4 DISPLAYS X 18 BARS X 100GR) LOT N L251255: 70 BOXES OC: PO 31951 HS CODE: 1806.32 FDA REGISTRATION: 16321894906 THE REEFER TEMPERATURE TO BE SET AT 18 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER'S INSTRUCTIONS
|
REGAL CONFECTION INC.
|
MACHU PICCHU FOODS S.A.C.
|
2025-06-19
|
Bahamas
|
4830 Kgs
|
499 BOX
|
|
10
|
ONEYLIMF09623600
|
CONFITERIA
|
REGAL CONFECTION INC
|
MOLITALIA S.A
|
2025-05-30
|
Peru
|
15480 Kgs
|
2538 BOX
|