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| Cargo #1 | ||
| Description WITH PREPARACIONES ALIMENTICIAS // KEY BASE SOUR CREAM FLAVOR TS-100554 BATCHES NO. 5000544285 - 5000544286 PO. NO. 4500139664 NET WEIGHT 18,000.00 KG HS CODE 2103.9099 - 2106.9098 XCTC XXXXXXXXXXXXXXXX PH XXXXXXXXXX EMAIL IBARRA.ALEJANDRODAMBER.COM.MX XXCTC XXXXXXXXXXXXXXXXX PH 0211 418553-24 EMAIL SUSANAMAIRON.DE XXXCTC XXXXXXXXXXXXXXXXX PH 0211 418553-24 EMAIL SUSANAMAIRON.DE XXXXXXXXXXXXXXXXXXXXXXXXXXXX. | ||
| Keywords preparaciones alimenticias key base sour cream flavor | HS-Code HS CODE 2103 9099 | Piece Count 18 |
| Length 480 | Height 102 |
| Width 96 | Load Status Loaded |
| Seal UL-0580439 | Equipment Description CN |
| Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
| Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO MARKS . . . . . .,. . . . . . .,.,NO MARKS . . . . . |