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| Cargo #1 | ||
| Description WORK TABLE CONTAINING WORK TABLE SALAD BAR DRY PASTRY SECTION FRESH CAKE SECTION HS CODE 9403.20.80.90.00 7326.90.98.00.19 | ||
| Keywords work table containing salad bar dry pastry section fresh cake | HS-Code DATA UNAVAILABLE | Piece Count 20 |
| Length 480 | Height 108 |
| Width 96 | Load Status Loaded |
| Seal UASC789928, UASC7899284 | Equipment Description CN |
| Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
| Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO MARKS . . . . . .,NO MARKS . . NO MARKS . . .,. . . . . . .,. . NO MARKS . . .,NO MARKS . . . . . .,. . . . . . .,. . . . |